Non-Gmo Soft Milling Wheat Specification
We are offering wheat on regular basis subject unsold.
Below you may find the terms and conditions
under which we are selling this commodity:
Milling wheat is a main sereal grain. It is used as
a leading source of vegetable protein in human food.
There are several classes:
DURUM (pasta production),
HARD RED SPRING (bread and hard baked goods),
HARD RED WINTER (bread, hard baked goods),
SOFT RED WINTER (for cakes, biscuits, etc.),
HARD WHITE (bread and brewing) and
SOFT WHITE (pie crusts and pastry).
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BARLEY AND BARLEY FLAKES
Barley Supply/ Barley for Malt/Barley Feed/
Malted Barley
Animal feed barley
Barley Grades
malting barley class a
moisture: 13% max
protein: 10% min 11.5% max
germination energy: 95% after 5 days
full barley: 90%
below: 2.2 mm max 3%
purity of variety: 95% min
foreign variety: 1% max
1000 kernel weight: 40 gr
hi weight: min 67 kg/h
Feed Barley grade 2
moisture: 13% max
crude protein: 10% min
crude fiber: 8% max
damaged grains: 2% max
grain impurities: 3% including damaged grains
foreign material: 1% max
Feed Barley grade 3
moisture: 13%
crude protein: 10% min
crude fiber: 8% max
damaged grains: 2% max
grain impurities: 3% including damaged grains
foreign material: 3% max
BARLEY FLAKES FOR ANIMAL FEED
Description
Barley flakes are a popular alterantive to oat flakes and can be used in similar applications where a nuttier flavor and chewier texutre is desired.
SPECIFICATIONS
Moisture: Less than or equal to 13%
Thickness: 0.029 inches to 0.04 inches
Sieve Size
US #4: 20-60%
US #7: 40-76%
US #10: 0-5%
Pan: Less than or equal to 3%
Product Attributes
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Organic
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Vegan
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Kosher
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GloryBee is SQF Certified and this product is stored in an SQF Certified Facility
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GloryBee is FSMA Compliant
Suggested Storage
Product shelf life is dependent on storage conditions and is highly variable. Ingredients should be stored under cool, dry conditions and in a humidity controlled environment. The industry standard for shelf life, when stored under optimum conditions, is 12 months from date of manufacture.
WHEAT BRAN AND WHEAT BRAN PELLET
Description
These byproducts of milling wheat for flour consist of varying amounts of bran, germ and flour. They are highly palatable, low in calcium and tend to be higher in phosphorus than most other grains and processed grain by-products.
Wheat bran is highest in fiber and phosphorus and lowest in energy of the five. It can be included in the grain mix up to a level of 25 percent or fed at a rate of up to 7 pounds (3.2 kg) per cow per day.
Wheat middlings (also called midds) is a very common ingredient in cattle feeds. Midds are a by-product of the flour milling industry comprising several grades of granular particles containing different proportions of endosperm, bran and germ.
It has 96 percent of the energy value of barley and 91 percent of the energy value of corn. Midds are palatable feedstuffs and can be included in the grain mixture at high levels.
Wheat middlings can be maintained in good condition for up to three years if stored in a dry environment. Bulk material can be handled in normal equipment used in the feed or grain industry.
Typical AnalysisWheat Bran Wheat Midds
Dry matter89 %89 %
Crude Protein15.5 %16.5 %
Fat03.5 %04.5 %
Crude fiber11.0 %07.5 %
Neutral Detergent Fiber45.4 %32.0 %
Acid Detergent Fiber13.4 %09.9 %
Calcium00.1 %00.1 %
Phosphorus1.10 %0.80 %
Total Digestible Nutrients62.0 %72.8 %
Net energy—Lactation64.6 Mcal/100 lbs83.8 Mcal/100 lbs
Caution: Any recommendations given here should be considered as general only and may not apply in your specific situation. All final recommendations should be made by a qualified person familiar with your particular circumstances.
PRODUCT SPECIFICATION
Moisture12 % Maximum
Form8 mm Pellet Form & 5 mm Pellet Form
Crude Fiber6-12 % Between
Crude Protein12 -15 % Between
Crude Fat2 - 3.5 % Between
Carbohydrates51-65.2 % Between
Crude Ash1-6.3 % Between
Sand Silica0.4-3 % Between
Natural Phosphorus Conten0.50-1.47 % Between
Natural Calcium Content0.10-0.17 % Between
Minimum Order Quantity15000 39 Kgs Packing
Product Description
We are experts at processing the finest quality Wheat Bran Pellet. Our clients value us for prompt delivery within the stipulated time frame at industry leading prices. This range is formulated from hygienically cultivated cereals, pulses, soy meat and other related vegetarian ingredients. It is rich source of carbohydrates, sand silica and essential vitamins and minerals. We package it in tamper proof, air-tight packages so that their natural quality can be retained for a prolonged period of time. Our clients can pay through 100% Wire Transfer.